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10 1/2" Pre-Seasoned
Cast Iron Skillet
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Not even the most expensive stainless and aluminum cookware can rival the even heating, heat retention, durability and value of Lodge Cast Iron.
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- Perfectly Cooks Steaks, Pancakes, Chicken,
and Plenty More
- Rugged Cast-Iron Construction
Heats Slowly and Evenly
- Pre-Seasoned with Lodge's Vegetable Oil Formula and Ready For Immediate Use
- 2 Pouring Lips and Helper Handle
- Loop in Primary Handle Allows Hanging
- 2 Inches Deep
- Wash With a Stiff Brush and Hot Water
- Lifetime Warranty
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Warranty Information:
See Owner’s Manual for Complete Details.
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