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Item #55785
4603
 
 



6" Flexible Boning Knife

Forged from one piece of specially tempered high carbon steel to ensure outstanding strength.


      
  • Extraordinary Sharpness Which Is Easy To Maintain
  • Special Alloyed Steel
  • Stainless
  • Seamless, Hygienic Fit Of The Handle
  • Triple-Riveted Handle Shells, Full Tang Handle
  • Black Handles Made of Synthetic Material
  • For Professional Chefs
    and Home Cooking Enthusiasts
  • Long-Lasting Extreme Sharpness
    Thanks to PEtec-WÜSTHOF’s Precision Edge Technology.
  • De-Boning Chicken or Ham,
    Trimming Fat and Sinews
  • Tapered, Pointed Blade
    A necessity for working closely around joints.
  • Filleting Delicate Fish or Preparing Carpaccio
    It´s easier with this extra thin, flexible blade.

Warranty Information:
See Owner’s Manual for Complete Details.

STORE HOURS: Open Daily 10 to 9 - Saturday 10 to 7 - Sunday 12 to 5


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Not responsible for typographical errors. Prices and offers are subject to change.
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