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Item #54305
L2532-30
 
$ 199 99



3 1/2 Qt. Braiser

With a flat base that allows for techniques like poaching, searing, roasting, stir-frying and browning, this versatile dish is inspired by traditional French braisers, which employ both wet and dry heats to break down and tenderize tough cuts of meat.


      
  • A Flat Base Steadies The Braiser Squarely
    Over The Heat Source
  • Even Heat Distribution and Superior Heat Retention
  • Durable, Nonreactive Sand-Colored Interior Enamel
  • Colorful, Long-Lasting Exterior Enamel That Resists
    Chipping and Cracking
  • A Secure Lid That Locks In Heat and Moisture
    While Cooking
  • A Phenolic Knob That Withstands Temperatures
    Up To 375°F

Warranty Information:
See Owner’s Manual for Complete Details.

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Not responsible for typographical errors. Prices and offers are subject to change.
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